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Just Married - wedding favors or wedding place cards with extra virgin olive oil View larger

Just Married - wedding favors or wedding place cards with extra virgin olive oil

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JUSTMAR

Just Married is a nice gift for your guests on the day of your wedding in the name of Apulian extra virgin olive oil.

A 100 ml tin bottle with Boschino extra virgin olive oil (fruit - unfiltered), personalized label with the names of the spouses and the wedding date, all decorated with a bow and matching sugared almonds.

Ideal as a thank you favor or as a placeholder for guests.

Minimum order 30 pcs.

More details

4,81 €

This product is not sold individually. You must select at least 30 quantity for this product.

Buy online extra virgin olive oil and typical Apulian products

Data sheet

Production year:2019 oil campaign
Capacity of each unit (lt/kg):100 ML
Packaging size:(AxLxP) 35x32x25 cm
Fruity nose:Middle
Spicy-bitter taste:Middle
Color:Emerald green
Cultivar:Multivarietal: Ogliarola salento, Cellina di Nardò, Leccino, Nociara, Frantoio
Type harvesting olives:Manual from the plant
Extraction:Continuous cold cycle
Storage:Silos inox at controlled temperature
Olive harvesting period:October / Early November (greener olives)
Filtered:No
Origin:100% Italy
Oleic acidity %:0,3%
Source of Vitamin E (α-tocopherol) #Claim FSEA (EU Reg. 432/2012):This extra virgin olive oil is a natural source of Vitamin E

More info

Extra Virgin Olive Oil 100% Italian Boschino, cold-extracted fruit category - unfiltered. Oil with a dense consistency and an intense emerald green color with a strong aftertaste with bitter and fruity notes.

Multivarietal product deriving from the selection and pressing of our greenest olives from Salento (Ogliarola, Cellina di Nardò, Frantoio and Nociara) before the ripening process began, by early harvesting from the tree already in October.

Consumer health claim from the European Food Safety Authority (EFSA) pursuant to EU Reg. No. 432/2012:

This extra virgin olive oil is a NATURAL SOURCE OF VITAMIN E. Vitamin E contributes to the protection of cells from oxidative stress, the beneficial effect is obtained with the daily intake of 2 tablespoons (20g) of this oil.

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