Natural winter yellow tomato puree, dense and creamy, produced by manual processing from fresh within 24/48 hours of harvesting in the summer fields of Salento, a few km from the coasts of the Ionian and Adriatic seas.
Read the review
Natural winter yellow tomato puree, dense and creamy, produced by manual processing from fresh within 24/48 hours of harvesting in the summer fields of Salento, a few km from the coasts of the Ionian and Adriatic seas.
Pasteurized artisanal product, it does not contain salt or preservatives to enhance its rustic, authentic and natural flavour.
The 420g net bottle of yellow puree is ideal for use by a family of 4, in order to avoid prolonged contact with the air and the loss of the organoleptic characteristics. GMO free product and is suitable for vegans and vegetarians.
NOTES FOR THE ORDER: For orders exceeding 12 bottles it is mandatory to respect the following quantities 24 / 48 / 96 pieces in order to be able to cushion the spaces on the platform and the safety material as much as possible. We reserve the right to suspend the order in case of quantities that do not comply with this note.
Data sheet
Guarantee of typical Salento products of high quality and excellence
If the courier has damaged your product, call us immediately and we will send it back to you
Delivery in 48/72H from the shipment of your order in European countries
Special shipping rates to all countries of the world with online tracking
100% secure payments on our site thanks to SSL SECURED technology
